What It Tastes Like
A macchiato is an espresso-based drink with a small layer of foamed milk on top. The milk softens the first sip without changing the strength of the espresso.
The flavor is concentrated and coffee-forward. Unlike a latte or flat white, there is very little milk to balance the espresso.
The foam adds a light, airy texture on the surface, but the drink remains intense.
This is a small drink—typically 2–3 oz—served in a small glass or ceramic demitasse.
💡 Behind the Cup
Macchiato (mah-kee-AH-toh) means "marked" in Italian.
The name comes from how the drink is made: espresso "marked" with a small amount of milk foam.
A traditional macchiato uses 1–2 shots of espresso with a thin layer of foam on top—about 90% espresso and 10% milk. The milk softens the edge of the espresso while keeping the flavor concentrated.
This is different from two commonly confused drinks:
- Latte Macchiato: Steamed milk with espresso added, creating a milk-forward drink.
- Caramel Macchiato: A larger, sweetened drink made with milk, flavored syrup, and caramel drizzle.
How to Order
Standard version: "I'll have a macchiato, please."
At specialty cafés, you’ll usually get the traditional small, espresso-forward version.
For clarity at larger chains:
- "Can I get a traditional espresso macchiato?"
- "I’d like a macchiato—just the small one with espresso and a bit of foam."
Customize It
Sweetness: A macchiato is not sweet by default. Adding syrup will change the drink significantly. See sweetness options.
Milk Options: While the milk amount is small, oat or almond milk can be used for the foam. Plant-based foams may behave slightly differently in small quantities. See milk options.
Temperature: Macchiatos are almost always served hot. Iced versions exist but are typically closer to an iced espresso with a small amount of milk.
Common Confusion
| Feature | Espresso Macchiato | Latte Macchiato |
|---|---|---|
| Primary Base | Espresso | Steamed Milk |
| Size | 2–3 oz | 8–12 oz |
| Flavor | Bold & intense | Mild & creamy |
| Structure | Milk marks the coffee | Coffee marks the milk |
Macchiato vs. Cortado
A macchiato uses only a small layer of foam. A cortado uses equal parts espresso and steamed milk, creating a smoother, more balanced drink.
"How much caffeine does it have?"
A 60–90 ml (≈2–3 oz) serving typically contains 60–120 mg of caffeine, depending on the number of espresso shots.
📌 Good to Know
"Macchiato" can mean different things depending on the café. At specialty shops, it refers to a small espresso with foam. At larger chains, it may refer to a much larger, milk-heavy drink.
If you want the traditional version, ask for a "traditional macchiato" or "espresso macchiato."
Try Next
If you want something still coffee-forward but with more balance, try a cortado. For the pure intensity of coffee with no milk, try an espresso.